We ate a very traditional meal on our last night at Gondolen, overlooking this view:

And ordered this adventurous, traditional Swedish appetizer of herring prepared six ways, both pickled and cooked:

Dad would be proud that I ordered this. It was semi-gross, semi-delicious. The jury's still out.
We went to the ice bar:


And along the way saw a few things that made us scratch our heads:


(GROSS)

Waddled around the cobbly streets of the Gamla Stan in our chunky warm clothes:

And happened upon this tiny, timber-ceilinged cafe in the Gamla Stan, which had to have been one zillion years old and was oozing warmth and charm:



What an amazing adventure this was! We can't wait to return to Sweden; it was perfect in spite of its weather and dark days. Thanks for stopping by!
No comments:
Post a Comment